Side Pannel
									
								Chicken Salad Bake
Ingredients List
- 1 c Sliced celery
 - 1/2 c Chopped onion
 - 3 tb Butter
 - 1 1/2 c Mayonnaise
 - 1 1/2 c Milk
 - 2 tb Lemon juice
 - Salt and pepper to taste
 - 6 c Cooked chicken
 - 2 5 oz. cans sliced water
 - Chestnuts
 - 2 c Shredded Cheddar cheese
 
Directions
                    
                        Saute the celery and onion in the butter.  Pour into a large mixing bowl.
Add rest of ingredients. Mix well. Pour into greased 9 x 13 inch
casserole. Bake at 350 degrees for 45 minutes. Randy Rigg
                    
                
            Add rest of ingredients. Mix well. Pour into greased 9 x 13 inch
casserole. Bake at 350 degrees for 45 minutes. Randy Rigg
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