Side Pannel
Chicken Salad Bake
Ingredients List
- 1 c Sliced celery
- 1/2 c Chopped onion
- 3 tb Butter
- 1 1/2 c Mayonnaise
- 1 1/2 c Milk
- 2 tb Lemon juice
- Salt and pepper to taste
- 6 c Cooked chicken
- 2 5 oz. cans sliced water
- Chestnuts
- 2 c Shredded Cheddar cheese
Directions
Saute the celery and onion in the butter. Pour into a large mixing bowl.
Add rest of ingredients. Mix well. Pour into greased 9 x 13 inch
casserole. Bake at 350 degrees for 45 minutes. Randy Rigg
Add rest of ingredients. Mix well. Pour into greased 9 x 13 inch
casserole. Bake at 350 degrees for 45 minutes. Randy Rigg
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