Side Pannel
Chicken Salad W/tangerines and Red Onions
Chicken Salad W/tangerines and Red Onions
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads, Fruit, Poultry
Ingredients List
- 3 Tangerine
- 2 c Cooked chicken; coarsely
- -chopped
- 1/2 c Celery; chopped
- 1 sm Red onion; chopped
- 1/2 c Parsley; chopped
Directions
DRESSING
3 oz Cream cheese; at room
-temperature
1/2 c Mayonnaise
1 tb Prepared horseradish
1/4 c Milk
Salt and pepper
1. Peel the tangerines. Scrape the pith from them and finely chop enough
peel to make 2T. Reserve.
2. Separate the tangerine sections and remove any pihs or seeds. Halve each
section and place in a bowl with the chicken, celery, onion and parsley.
3. To make the dressing, combine all ingredients in bowl of food processor
and pusle on & off a few seconds until thoroughly combined.
4. Genlty toss the chicken mixture with the dressing. Chill until ready to
serve. Serve on any kind of lettuce or whole grain bread. Garnish with
reserved peel.
3 oz Cream cheese; at room
-temperature
1/2 c Mayonnaise
1 tb Prepared horseradish
1/4 c Milk
Salt and pepper
1. Peel the tangerines. Scrape the pith from them and finely chop enough
peel to make 2T. Reserve.
2. Separate the tangerine sections and remove any pihs or seeds. Halve each
section and place in a bowl with the chicken, celery, onion and parsley.
3. To make the dressing, combine all ingredients in bowl of food processor
and pusle on & off a few seconds until thoroughly combined.
4. Genlty toss the chicken mixture with the dressing. Chill until ready to
serve. Serve on any kind of lettuce or whole grain bread. Garnish with
reserved peel.
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