• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Chicken-Salami Spaghetti Sauce

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 1 1/2 c Chopped onion
  • 3/4 c Chopped green pepper
  • 3 tb Vegetable or olive oil
  • 2 Cloves garlic; minced fine
  • 1 cn (1-lb) Italian plum tomatoes
  • 1/4 ts Cayenne pepper
  • 1 cn (15-oz) tomato sauce
  • 1 cn (6-oz) tomato paste
  • 1 c Red wine
  • 1 ts Basil
  • 1 ts Oregano
  • 1/2 ts Rosemary
  • 1 1/2 ts Salt
  • 1/4 c Fresh parsley (or dried)
  • 1/4 lb Hard salami
  • 2 lg Chicken breasts
  • 1/2 lb Fresh mushrooms; sliced

 Directions

Cook onions & pepper in oil until soft. Add garlic, tomato sauce, tomato
paste, tomatoes, wine, basil, oregano, rosemary, salt, cayenne & parsley.
Simmer 1 hour, stirring frequently. Dice raw chicken. Add salami, chicken &
sliced mushrooms to sauce & simmer 1 hour. Serve over cooked spaghetti.

PATTY BRISTER

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?