• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Chicken Strips

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 6 Whole chicken breasts; boned
  • -and skinned
  • 1 1/2 c Buttermilk
  • 2 tb Lemon juice
  • 2 ts Worcestershire sauce
  • 1 ts Soy sauce
  • 1 ts Paprika
  • 1 tb Greek seasoning
  • 1 ts Salt
  • 1 ts Pepper
  • 2 Cloves garlic; minced
  • 4 c Bread crumbs
  • 1/2 c Sesame seeds
  • 1/4 c Butter
  • 1/4 c Shortening


Cut chicken into 1/2 inch strips. Combine buttermilk, lemon juice, sauces,
and seasonings. Add chicken to buttermilk mixture and mix until
well-coated. Cover and refrigerate overnight. Drain chicken thoroughly in a
colander. Combine bread crumbs and sesame seeds, mixing well. Add chicken
and toss in a ziplock bag until coated. Place chicken in 2 greased 9x13
baking dishes. Melt butter and shortening and brush on chicken. Bake,
uncovered, at 350ø for 35 to 40 minutes or until crisp. Serve with Plum
Sauce (See recipe).




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