• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Chicken Topping for Cooked Rice

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 3/4 c Cooked chicken
  • 2 Or
  • 3 Tomatoes
  • 1/2 ts Salt
  • 1 ds Pepper


1. Shred cooked chicken.

2. Peel tomatoes; place in a saucepan. Sprinkle with salt and pepper and
let simmer until reduced to a pulp (about 5 minutes).

3. Transfer cooked rice to a serving dish. Pour tomatoes over, top with
chicken shreds and serve.

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