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Chicken Tortilla Bake !!!enjoy!!!
Chicken Tortilla Bake !!!enjoy!!!
- Recipe Submitted by Cool Whip on 09/08/2014
Category: Dinner Party, Healthy Recipes, Main Dish, Chicken
Ingredients List
- 1
- medium green bell pepper, chopped
- 1/2 cup
- chopped yellow onion
- 1/2 cup
- reduced-sodium chicken broth
- 1 10 3/4 ounce can
- condensed reduced-fat cream of mushroom soup
- 1 10 ounce can
- Ro*TelĀ® Original Diced Tomatoes & Green Chilies, undrained
- 2 cups
- shredded cooked chicken
- 9
- corn tortillas (6 inch), torn into bite-size pieces
- 1 cup
- shredded reduced fat Colby Jack cheese (1 cup = 4 oz)
Directions
1. Preheat oven to 325 degrees F. Spray 8x8-inch baking dish and medium skillet with cooking spray. Heat skillet over medium-high heat. When hot, add bell pepper and onion; cook 5 minutes or until tender, stirring several times.
2. Stir in broth, soup, undrained tomatoes, and chicken; blend well. Bring to a boil; remove from heat.
3. Layer 1/3 each of the tortilla pieces, chicken mixture, and cheese evenly in baking dish. Repeat layers twice more. Bake uncovered 40 minutes or until hot and bub
2. Stir in broth, soup, undrained tomatoes, and chicken; blend well. Bring to a boil; remove from heat.
3. Layer 1/3 each of the tortilla pieces, chicken mixture, and cheese evenly in baking dish. Repeat layers twice more. Bake uncovered 40 minutes or until hot and bub
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