Side Pannel
Chicken & Wild Rice Casserole-II
Chicken & Wild Rice Casserole-II
- Recipe Submitted by Stews on 04/02/2014
Category: Rice, Main Dish, Chicken
Ingredients List
- 1 lb chicken, cooked and shredded
- 6 oz pkg wild rice with seasonings
- 1/2 c. sour cream
- 10 3/4 oz can cream of chicken soup
- 1 tsp dried onion flakes
- 1/2 tsp garlic salt
- 1/2 tsp pepper
Directions
1. Preheat oven to 350 degrees.
2. Prepare wild rice according to package directions
3. In a large mixing bowl mix together sour cream, cream of chicken soup. onion flakes, garlic salt and pepper. Stir in chicken and wild rice. Put in an 8 in x 8 in baking dish.
4. Bake at 350 degrees for 30 minutes.
2. Prepare wild rice according to package directions
3. In a large mixing bowl mix together sour cream, cream of chicken soup. onion flakes, garlic salt and pepper. Stir in chicken and wild rice. Put in an 8 in x 8 in baking dish.
4. Bake at 350 degrees for 30 minutes.
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