Side Pannel
Chicken Wings with Three Different Marinades
Chicken Wings with Three Different Marinades
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry, Marinades & Rubs
Ingredients List
- EACH RECIPE CALLS FOR 12
- CHICKEN WINGS, CUT IN 1/2
- ***TERIYAKI***
- 1/4 c Soy sauce, can use lite
- 1/4 c Dry white wine
- 2 tb Sugar
- 1/2 ts Gingerroot, freshly grated
- 1 Clove garlic, minced
- ***ORANGE BAR-B-QUE***
- 1/3 c Chili sauce
- 1/4 c Orange marmalade
- 1 tb Red wine vinegar
- 1 1/2 ts Worcestershire sauce
- 1/2 ts Prepared mustard
- 1/4 ts Garlic powder
- ***SWEET AND SOUR***
- 1/2 c Water
- 1/4 c Oil
- 3/4 c Sugar
- 1/4 c Ketchup
- 1/4 c Vinegar
- 1 ts Garlic salt
- 1/2 ts Chicken-flavor bouillon
Directions
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary





