• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Chicken with 40 Cloves of Garlic

  • Recipe Submitted by on

Category: Poultry, Main Dish

 Ingredients List

  • Large Chicken, cut up
  • 4 x Heads of Garlic,
  • (broken into cloves)
  • 1 ts Oregano, Thyme, Savory
  • Large Bouquet Garni
  • Flour for dough


1) Separate the garlic cloves without peeling them, but discard loose

2) Put everything except the bouquet garni and flour into a casserole. Mix
well with your hands. Force the boquet into the center, packing the
chicken around and filling the cavities with the garlic cloves.

3) Prepare a dough of flower, water and a dribble of oil. Roll it into
a long cylindrical band on a floured board. Moisten the edge of the
casserole and press the band around the edge of the pot. Press the lid
tightly on top.

4) Cook in a 350 F oven for 1 hour and 45 minutes. Break the seal of paste
at the table when serving.

Typed for you by: Peggy and Bruce Travers,Cyberealm BBS Watertown NY

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