Side Pannel
Chicken with Cider Sauce
Ingredients List
- 2 ts Vegetable oil
- 4 6-oz chicken thighs; skinned
- 3 oz Lean turkey sausages (10% or
- -less fat); cut into 1/4"
- -pieces
- 1 c Sliced onions
- 1/2 c Apple cider
- 1/2 c Low-sodium chicken broth
- 2 ts Cider vinegar
- 2 sm Granny smith apples;
- -cored; pared and sliced
- 1/4 ts Dried thyme leaves
- 1/4 ts Black pepper
- 1/8 ts Dried sage leaves
Directions
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