Side Pannel
Children's Chocolate Frosting
Children's Chocolate Frosting
- Recipe Submitted by ADMIN on 09/26/2007
Category: Chocolate
Ingredients List
- 2 c Powdered sugar; sifted
- 3 tb Instant nonfat milk powder
- 1/2 c Unsweetened cocoa powder
- 6 tb Vegetable shortening
Directions
In a medium bowl, combine powdered sugar, milk powder ans cocoa powder.
(Sift cocoa if lumpy.) With a pastry blender, cut in the shortening. Spoon
about 1/3 cup of mixture into each of 9 small containers or ziplock bags
and seal tightly. Label with date and contents. Sore in a cool dry place.
Use within 12 weeks. Makes 9 packages Children's Chocolate Frosting.
To use: 1 pkg. Children's Chocolate Frosting Mix
3/4 teaspoon water
In a small bowl combine Children's Chocolate Frosting and water. Stir with
a spoon until smooth. Makes about 1/4 cup.
(Sift cocoa if lumpy.) With a pastry blender, cut in the shortening. Spoon
about 1/3 cup of mixture into each of 9 small containers or ziplock bags
and seal tightly. Label with date and contents. Sore in a cool dry place.
Use within 12 weeks. Makes 9 packages Children's Chocolate Frosting.
To use: 1 pkg. Children's Chocolate Frosting Mix
3/4 teaspoon water
In a small bowl combine Children's Chocolate Frosting and water. Stir with
a spoon until smooth. Makes about 1/4 cup.
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