Side Pannel
Chile-Cheese Onions
Ingredients List
- 2 c (about 1 lb) small white
- -boiling onions
- 1 c Chile Con Queso (see index)
Directions
Slice root & stem ends from each onion. Rinse onions, then cook in boiling
water about 15 minutes or until just tender. Pop each onion out of its
skin. Rinse cooking pan with hot water, then add peeled onions & Chile con
Carne; heat through & serve. Makes 4 to 6 servings.
water about 15 minutes or until just tender. Pop each onion out of its
skin. Rinse cooking pan with hot water, then add peeled onions & Chile con
Carne; heat through & serve. Makes 4 to 6 servings.
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