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  • Serves: 1 Servings

Chile Corn on the Cob

  • Recipe Submitted by on

Category: Mexican, Vegetables

 Ingredients List

  • Corn on the cob; in husks
  • Chiles


Open the husk a bit and either soak the corn (with husk on) in water for a
bit or dribble some water down into the husk. Then put chile peppers into
the husk, close/twist it shut, and microwave or grill. The water inside
steams the corn and the peppers, and the corn gets flavor and heat from the

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