• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Chili Colorado Con Carne

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 2 lb Beef chuck; cut in bite size
  • -cubes
  • 2 tb Vegetable oil
  • 2 c Water
  • 6 -(up to)
  • 8 Dried chiles; break off
  • -stems and shake out seeds
  • 2 -(up to)
  • 3 Cloves garlic; minced
  • 1 Onion; chopped
  • 1 ts Salt
  • 1 ts Ground black pepper
  • 1 ts Mexican oregano (1-1/2 t if
  • -not Mexican)
  • 1/2 ts Ground cumin
  • 1 1/2 tb Oil
  • 1 1/2 tb Flour

 Directions



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