• Prep Time:
  • Cooking Time:
  • Serves: 5 Servings

Chili Con Pavo

  • Recipe Submitted by on

Category: Poultry, United States, Chili

 Ingredients List

  • -------------------------------JUDI M. PHELPS-------------------------------
  • 1/2 c Green spanish-style olives
  • 1 lb Ground turkey OR
  • 1 lb Ground-turkey sausage
  • 1 lg Onion; chopped
  • 1 Fresh jalapeno chili;
  • -stemmed, seeded and minced
  • 1 tb Salad oil
  • 3 tb Chili powder
  • 7 oz Can green chilies; diced
  • 28 oz Can tomatoes
  • 2 Cans kidney beans (15 oz);
  • -each
  • 1/8 ts Ground cloves

 Directions

TOPPINGS
Corn chips
Cheddar cheese; shredded
Cilantro; chopped
Lime wedges
Unflavored plain yogurt

Slice olives; set aside. In a 4-5 quart pan over high heat, combine
turkey, onion, jalapeno, and oil. Stir often until meat is crumbly and
brown, about 20 minutes. Stir in chili powder, green chilies, tomatoes
(break up with a spoon) and juices, beans and liquid, cloves, and olives.
Simmer uncovered, to blend flavors, about 15 minutes. Serve in bowls; offer
toppings to add to taste.



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