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  • Serves: 4 Servings

Chili Crab Puff Ladies Lunch

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 1 lb Grated Monterey Jack cheese
  • 1 c Crab meat
  • 8 oz Diced green chilies; canned
  • 1/3 c Half-and-half
  • 4 Eggs
  • 2 c Flour
  • 1 c Marinara Sauce or tomato
  • -sauce

 Directions


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