• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Chili Dip

  • Recipe Submitted by on

Category: Dips, Microwave

 Ingredients List

  • 1 pk Cream cheese; (8 ounce)
  • 1 1/2 c Chili; no beans
  • 2 tb Diced green chiles
  • 1/2 c Shredded cheddar cheese

 Directions

1. Place cream cheese in a medium size bowl.

2. Microwave at medium (50%) until softened, 1 to 2 minutes.

3. Stir in chili and diced green chiles.

4. Microwave at medium(50%) until heated through, 4 to 5 minutes, stirring
once during cooking time.

5. Sprinkle cheese on top. Microwave at medium (50%) until cheese is
melted, 1 to 2 minutes.

6. Serve hot with vegetables or tortilla chips. Makes about 21/2 cups of
dip.

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