Side Pannel
Chili Mole Ole
Ingredients List
- -Laurie Martinez
- 2 lb Lean ground beef
- 2 Onions, chopped
- 2 Garlic cloves, minced
- 2 cn Pinto or kidney beans
- -(15 oz each)
- 1 cn Tomato sauce (29 oz)
- 1 1/4 c Pace picante sauce
- 1/2 c Water
- 3 tb Unsweetened cocoa
- 2 ts Ground cumin
- 1 ts Dried oregano, crushed
- 1 1/4 ts Salt
- 1/8 ts Ground cloves
- 1/8 ts Nutmeg
- 1/8 ts Allspice
- 1 Green pepper, chopped
Directions
In Dutch oven, brown ground beef with onion and garlic. Add remaining
ingredients, except green pepper, bring to a boil. Reduce heat, cover and
simmer 40 minutes. Add green pepper, simmer for 20 more minutes.
FOOD AND WINE CLUB TOPIC: TEX-MEX & BBQ TIME: 04/06 9:42 PM
TO: JEANETTE SCHLADT (WWKK87B) FROM: PAM COOMBES (RNCM95A) SUBJECT:
CHILI
ingredients, except green pepper, bring to a boil. Reduce heat, cover and
simmer 40 minutes. Add green pepper, simmer for 20 more minutes.
FOOD AND WINE CLUB TOPIC: TEX-MEX & BBQ TIME: 04/06 9:42 PM
TO: JEANETTE SCHLADT (WWKK87B) FROM: PAM COOMBES (RNCM95A) SUBJECT:
CHILI
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