Side Pannel
Chili Stack
Chili Stack
- Recipe Submitted by ADMIN on 09/26/2007
Category: Beef, Mexican, Beans, Chili
Ingredients List
- 1 lb Ground beef
- 1 tb Chili powder
- 2 tb Shortening
- 1 ts Salt
- 1 Onion, chopped fine
- Dash of pepper
- 1 cl Garlic, chopped fine
- 1 #2 1/2 can tomatoes
- 1 Green bell pepper,chopped
- 1/2 c Grated sharp Cheddar cheese
- 2 tb Flour
Directions
Add shortening to skillet.Heat to medium high.When shortening is
browned,add meat and cook until crumbly.Next,blend flour through the
mixture.Add remaining ingredients,except cheese. Lower heat to simmer.Cook
30 minutes.Just before serving,stir in cheese.Delicious served on
toast.Serves 4 to 5.
browned,add meat and cook until crumbly.Next,blend flour through the
mixture.Add remaining ingredients,except cheese. Lower heat to simmer.Cook
30 minutes.Just before serving,stir in cheese.Delicious served on
toast.Serves 4 to 5.
Tweet