• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Chili with Rice

  • Recipe Submitted by on

Category: Rice, Mexican, Chili, Beans

 Ingredients List

  • 1 lb Ground beef
  • 1 cn (15 1/2 oz) kidney beans,
  • Drained
  • 1 sm Green pepper,chopped
  • 1 cn (11 oz) condensed Zesty
  • Tomato Soup/Sauce
  • 3/4 c Water
  • 1 pk (1 3/4 oz) chili seasoning
  • Mix
  • 1 Minute Rice Boil in Bag
  • Rice, cooked

 Directions

Brown beef in skillet;drain fat.Stir in kidney beans,soup, water and
seasoning mix.Bring to a boil.Reduce heat;cover and simmer 5
minutes,stirring occasionally.Serve over cooked rice. makes 4 servings. 1 -
lb. ground beef 1 - 11 oz. can condensed Nacho Cheese or Cheddar Cheese
soup 2 - cups water 1 - 16 oz. pkg. frozen broccoli,corn and red peppers 1
~ 1 1/4 oz. pkg. taco seasoning mix 2 - cups dry rice 1/2 ~ cup grated
Cheddar cheese 1 - cup crushed tortilla chips Mix
beef,soup,water,vegetables and seasoning mix in a large skillet.Bring to a
boil.Reduce heat and simmer 2 minutes.Stir in rice.Cover;remove from
heat.Let stand 5 minutes.Fluff with a fork.Sprinkle with cheese and
chips.Makes 6 servings.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?