Side Pannel
Chilled Berry Soup
Ingredients List
- 1 pt Fresh/thawed frozen
- Blueberries picked over
- Rinsed and drained
- 1 c Orange juice
- 1/2 c + 1 Tb dairy sour cream
- Divided
- 2 tb Sugar
- 1/4 ts Ground nutmeg
Directions
In blender container, puree blueberries, orange juice, 1/2 cup sour cream,
sugar and nutmeg, until smooth. If desired, strain through fine mesh sieve.
To serve, pour into bowls. Place remaining 1 tablespoon sour cream in small
plastic storage bag; with scissor, snip tiny hole in one corner. Squeeze
sour cream in circular pattern over soup; outline stem and petals. Pull
wooden pick through sour cream to make petal design.
sugar and nutmeg, until smooth. If desired, strain through fine mesh sieve.
To serve, pour into bowls. Place remaining 1 tablespoon sour cream in small
plastic storage bag; with scissor, snip tiny hole in one corner. Squeeze
sour cream in circular pattern over soup; outline stem and petals. Pull
wooden pick through sour cream to make petal design.
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