• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Chilled Chicken Risotto Salad

  • Recipe Submitted by on

Category: Poultry, Salads

 Ingredients List

  • 3 c Cooked rice
  • 2 c Sliced cooked chicken
  • 1/2 c Red bell pepper, chopped
  • 1/4 c Prepared garlic-flavored
  • -sprinkles


Combine all ingredients; mix well. Refrigerate, covered, 1 to 2 hours to
allow flavors to blend. Serve chilled or at room temperature, garnished
with fresh basil and black olives, if desired. Makes 6 servings, each with
240 calories.

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