Side Pannel
Chilled Cream of Cucumber Soup
Chilled Cream of Cucumber Soup
- Recipe Submitted by ADMIN on 09/26/2007
Category: Soups
Ingredients List
- 2 md Cucumbers; peeled &
- -diced
- 1 c Water
- 1 sm Onion; sliced
- 2 ts Salt
- 1/8 ts Black pepper
- 3/4 c Heavy cream
- 1 tb Chopped chives
- 4 tb Flour
- 2 c Chicken broth
- 2 Whole cloves
Directions
Cook cucumbers, water, onion, salt & pepper until cucumbers are tender. Put
in blender until smooth. Dissolve flour in 1/2 cup chicken stock. Combine
with pureed cucumber, remaining chicken broth & cloves. Cook over medium
heat, stirring constantly, until it boils. Boil for 2 minutes. Chill.
Before serving, remove cloves, add cream & finely chopped chives.
MADGE SABA
in blender until smooth. Dissolve flour in 1/2 cup chicken stock. Combine
with pureed cucumber, remaining chicken broth & cloves. Cook over medium
heat, stirring constantly, until it boils. Boil for 2 minutes. Chill.
Before serving, remove cloves, add cream & finely chopped chives.
MADGE SABA
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