• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Chilled Strawberry Soup

  • Recipe Submitted by on

Category: Fruit

 Ingredients List

  • 2 pt Strawberries; hulled and
  • -washed
  • 1/2 c Sugar
  • 1 c Water
  • 2 ts Lime Juice; strained
  • 1/4 ts Lime Peel
  • 1/3 c Dry White Wine
  • 1/3 c Orange Juice
  • 1 1/2 pt Plain Yogurt
  • 3/4 c Heavy Whipping Cream
  • Sugar; to taste


Whipped Cream
Mint Leaves

Reserve 8 large perfect berries. Puree remaining berries in food processor
or blender, two cups at a time. Set aside. In a large saucepan over medium
heat, simmer sugar, water, lime juice, lime peel, wine and orange juice for
10 minutes. Let cool. Stir in pureed berries into syrup and fold in yogurt
and cream. Add sugar if desired. Cover and chill for 4 to 6 hours.

Makes 8 servings.

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