• Prep Time:
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  • Serves: 1 Servings

Chilli Sauce

  • Recipe Submitted by on

Category: Condiments

 Ingredients List

  • 4 c Apples (green)
  • 1 1/2 c Chilli
  • 2 c Sugar
  • 4 Onions
  • 1 tb Salt
  • 3/4 c Vinegar (white) or brown


Chop onions finely also chillies and apples. Add all other ingredients.
Cook until tender - simmer gently. To make a hotter sauce leave seeds in
chillies. Suggest using the hot chillies about 4cm long. I made some with
hot mex chillies and left the seeds inWOW, Doug likes it like that. I
also halfed the sugar as he thought it was too sweet. Also I put Chillie
onion and apple through food processor one ingredient at a time, it makes
cooking faster and you get a wetter end product. About 20 min. cooking.

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