Side Pannel
Chinese Beef and Tomato Soup
Chinese Beef and Tomato Soup
- Recipe Submitted by ADMIN on 09/26/2007
Category: Soups
Ingredients List
- 1 tb Pale dry sherry
- 1 tb Soy sauce
- Freshly ground pepper
- 2 ts Cornstarch
- 1/4 lb Flank steak; thinly sliced
- -and cut into bite-size
- -pieces
- 1 tb Oil
- 4 1/4 c Chicken stock
- 2 ts Salt
- 2 Tomatoes; peeled and roughly
- -chopped
- 2 Eggs; beaten
- 1 tb Chopped scallion
Directions
Tweet