• Prep Time:
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  • Serves: 4 Servings

Chinese Halibut

  • Recipe Submitted by on

Category: Fish

 Ingredients List

  • 4 lg Halibut steaks; 1/2 lb
  • -each

 Directions

MARINADE
3 tb Finely chopped fresh ginger
6 tb Finely chopped scallions
2 tb Light soy sauce
1 tb Dark soy sauce
2 tb Chinese rice wine or dry
-sherry
1 tb Chinese sesame oil

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