• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Chinese Shrimp

  • Recipe Submitted by on

Category: Chinese, Seafood

 Ingredients List

  • 1 lb Medium shrimp
  • 2 tb Minced garlic
  • 3 tb Soy sauce
  • 1/2 tb Black pepper
  • 2 Spring onions, chopped
  • 1 Carrot, thinly sliced
  • 1 Stalk celery, thinly sliced
  • 1 Hard peel snow peas


1. Boil shrimp in hot water for approximately 8 minutes.

2. Rinse in cold water. Shell and de-vein.

3. In a heat proof bowl, add shrimp, soy sauce, and garlic. Then all
remaining ingredients and top with black pepper.

4. Place bowl in steamer and cook for approximately 25 minutes.

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