• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Chinese Smokey Ribs

  • Recipe Submitted by on

Category: Barbeque, Pork

 Ingredients List

  • 6 lb Pork spareribs
  • Chinese dry marinade


Rub ribs thoroughly with the Chinese Dry Marinade. Let stand at room
temperature for 1 to 2 hours. Arrange ribs ends down on cooking grill or
place bones upright in rib rack. Smoke-cook until done. Brush ribs with
Chinese Barbecue sauce during the last few minutes of cooking, then serve
with remaining sauce.

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