• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Chive Toasts

  • Recipe Submitted by on

Category: Side Dishes, Breads, Snacks, Quick Breads

 Ingredients List

  • 3 oz French goat cheese
  • 4 tb Butter
  • 1/4 c Minced chives
  • 1 tb Dried rosemary
  • 1 Whole-wheat baguette -- cut
  • In 24 slices


Preheat oven to 350 degrees F. In a small bowl, mix together cheese and
butter. Add chives and rosemary. Mix well. Spread 1 teaspoon on each
baguette slice. Bake toasts until cheese is melted (10 minutes). Serve

Makes 24 to 28 toasts.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?