Side Pannel
Cho-Chang Sauce Ala the Dumpling Cookbook
Cho-Chang Sauce Ala the Dumpling Cookbook
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sauces
Ingredients List
- 1/3 c Soy sauce
- 2 tb White vinegar, (rice vinegar
- -if possible)
- 1/2 ts Sugar
- 2 Scallions, finely chopped
- 1 Clove garlic, minced or put
- -through a garlic press
- 2 tb Peanuts, chopped (optional)
Directions
Mix all ingredients together in a bowl.
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