Side Pannel
Chocolate Bundles
Ingredients List
- 1 Sheet Pepperidge Farm Frozen
- Puff Pastry
- 1 pk 6 oz Semi-Sweet Chocolate
- -pieces
- 1/4 c Chopped walnuts
- Confectioners Sugar
Directions
Thaw pastry for 30 minutes. Preheat oven to 425F.
On a lightly floured surface, roll pastry to a 12 inch square. Cut
into 4 - 6 inch squares.
In the center of each square, place 1/4 c chocolate chips and 1 T.
wal- nuts.
Bring the corners of the pastry together just above the chocolate,
twist and turn. Fan out corners.
Place on ungreased baking sheet and bake 10-15 minutes, or until
golden brown. Let stand at least 10 minutes.
Sprinkle with confectioners sugar and serve.
Typed for you by: Linda Fields, Cyberealm BBS Watertown, NY
315-786-1120
On a lightly floured surface, roll pastry to a 12 inch square. Cut
into 4 - 6 inch squares.
In the center of each square, place 1/4 c chocolate chips and 1 T.
wal- nuts.
Bring the corners of the pastry together just above the chocolate,
twist and turn. Fan out corners.
Place on ungreased baking sheet and bake 10-15 minutes, or until
golden brown. Let stand at least 10 minutes.
Sprinkle with confectioners sugar and serve.
Typed for you by: Linda Fields, Cyberealm BBS Watertown, NY
315-786-1120
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