Side Pannel
Chocolate Cake #2
Ingredients List
- 8 Plain Hershey chocolate bars
- 2 cn (5.5-oz) chocolate syrup
- 2 c Sugar
- 4 Eggs
- 1 c Buttermilk
- 1/2 ts Soda
- 2 1/2 c Flour
- 2 ts Vanilla extract
- 2 Sticks margarine
- 1 c Nuts
Directions
Preheat oven to 350 degrees. Melt candy and syrup together in top of double
boiler. Add vanilla; stir and cool. Cream together margarine and sugar. Add
eggs, one at a time, beating well. Stir in chocolate mixture, beat. Sift
flour and soda together. Add alternately with buttermilk to first mixture.
Stir in nuts. Bake in a greased and floured tube pan for 1 to 1-1/2 hours.
A delicious, moist cake.
boiler. Add vanilla; stir and cool. Cream together margarine and sugar. Add
eggs, one at a time, beating well. Stir in chocolate mixture, beat. Sift
flour and soda together. Add alternately with buttermilk to first mixture.
Stir in nuts. Bake in a greased and floured tube pan for 1 to 1-1/2 hours.
A delicious, moist cake.
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