• Prep Time:
  • Cooking Time:
  • Serves: 20 Pieces

Chocolate California Figs

  • Recipe Submitted by on

Category: Candy, Desserts

 Ingredients List

  • 1/2 c Semi-sweet chocolate chips
  • 20 lg California dried figs
  • 1/2 c Miniature marshmallows
  • -- (optional)
  • 20 Walnuts or other nuts
  • -- (optional)

 Directions

Take a knife and slit the side of each fig and place nut or marshmallow
inside each fruit. Next in top of pan of double boiler placed over
simmering water (not boiling), melt the chocolate chips, stirring until
smooth. Remove pan from heat and dip the fig, holding by stem, in the
chocolate. Coat half way down and place on wax paper until chocolate
hardens.

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