• Prep Time:
  • Cooking Time:
  • Serves: 18 Servings

Chocolate Cherry Cake and Frosting

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • ------------------------------------CAKE------------------------------------
  • 1 pk Devils food cake mix (with
  • -pudding in mix)
  • 1/2 c Dairy sour cream
  • 2 Eggs; beaten
  • 1 ts Almond extract
  • 21 oz Cherry pie filling

 Directions

FROSTING
6 oz Semi-sweet chocolate chips
4 tb Margarine or butter
2 1/2 c Powdered sugar; sifted
1/2 ts Almond extract
3 tb Milk (to 5 tb)

CAKE: Mix together cake mix, sour cream, eggs, almond extract and pie
filling BY HAND. Pour into a greased and floured 9 x 13-inch pan. Bake in a
350 degree oven for 45-50 minutes, or until a toothpick inserted into the
center of the cake comes out clean. Cool 5-10 minutes and top with
frosting.

FROSTING: Melt chocolate chips and margarine or butter together. Stir in
powdered sugar, almond extract and milk to spreading consistency. Spread
warm frosting on warm cake.

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