• Prep Time:
  • Cooking Time:
  • Serves:

Chocolate Chip Banana Bread !!Yum!

  • Recipe Submitted by on

Category: Breakfast, Breads, Chocolate

 Ingredients List

  • 3/4 cup butter (at room temperature)
  • 1 1/2 cups sugar
  • 2 eggs
  • 1 1/3 tablespoons milk
  • 3 ripened bananas
  • 2 cups flour
  • 1 teaspoon baking soda
  • About 1/2 bag chocolate chips (totally your preference on how much you like)


1. Preheat oven to 350 degrees.

2. In a large bowl, combine the sugar and the butter. Use a mixer on low until combined. Add eggs and blend. Add milk and the bananas and mix for about 1 minute. The batter may look at little lumpy ”“ that”™s ok! Add the flour and the baking soda and mix until blended. Stir in the chocolate chips.

3. Spray 2 loaf pans with non-cook spray and divide the batter among the two pans.

4. Bake for 45 minutes (mine took a little longer, but my ovens are not so great). You should be able to insert a knife into the middle of the loaf and the knife should come out clean.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?