• Prep Time: 15 minutes
  • Cooking Time: 40 minutes
  • Serves: 24

Chocolate Chip Banana Skillet Bread

  • Recipe Submitted by on

 Ingredients List

  • 2 sticks unsalted butter softened
  • 4 large eggs
  • 4 cups mashed bananas
  • 1 tbsp. vanilla extract
  • 2 cups honey or you can use sugar
  • 1 1/2 tsp. baking powder
  • 1 tsp. sea salt or kosher salt
  • 1 tsp. baking soda
  • 4 1/2 cups Gold Medal UNBLEACHED all-purpose flour bleached flour toughens baked goods
  • 12 oz. bag Hershey's miniature chocolate chips
  • 1 cup Fischer's finely diced walnuts


Place butter, eggs, bananas, vanilla, honey, baking powder, salt and baking soda in a mixing bowl and mix with an electric mixer until combined.
Add flour, miniature chocolate chips and walnuts and stir with a wooden spoon until combined.
Do not overmix.
Spray a 10” and a 12” cast-iron skillet with Baker’s Joy cooking spray.
Pour bread mixture into each pan.
Bake at 350° for about 40 minutes until toothpick inserted in center comes out clean.

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