• Prep Time:
  • Cooking Time:
  • Serves: 10 Serving

Chocolate Chip Cookie Dough Popsicles

  • Recipe Submitted by on

Category: Dinner Party, Holiday, Kids, Chocolate, Cookies

 Ingredients List

  • 2½ cups whole milk
  • 1/3 cup light brown sugar, packed
  • 1/3 cup granulated sugar
  • generous pinch of salt
  • 3 tsp. pure vanilla extract
  • 1/2 cup semi sweet chocolate chips


1. Place milk, brown sugar, white sugar and salt in a small saucepan and cook stirring over low heat until sugar dissolves. Remove from heat, let cool and stir in vanilla.
2. Divide half of the chocolate chips between the bottoms of your popsicle molds. (reserve the other half of the chips for later) Fill molds with milk mixture leaving a small amount of room on top.
3. Freeze until only partially frozen, about 2 hours. Remove from freezer and add the remaining half of the chips. Insert sticks and freeze until solid.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?