• Prep Time:
  • Cooking Time:
  • Serves: 18 Muffins

Chocolate-Chip Cookie Muffins

  • Recipe Submitted by on

Category: Gifts, Quick Breads

 Ingredients List

  • 1 2/3 c Flour
  • 1/3 c Cake flour PLUS
  • 2 ts Cake flour
  • 1 1/2 ts Baking powder
  • 1/2 ts Baking soda
  • 1/4 ts Salt
  • 1 1/4 c Miniature semisweet
  • -chocolate chips
  • 1 Stick butter PLUS
  • 2 tb Butter, softened
  • 3/4 c Light brown sugar
  • 2 Eggs
  • 1 Square unsweetened
  • -chocolate, melted & cooled
  • 2 ts Vanilla extract
  • 1/2 c Half-and-half PLUS
  • 1 tb Half-and-half, blended with
  • 1 ts Lemon juice
  • 3/4 c Chopped pecans

 Directions

Sift together the flours, baking powder, baking soda and salt. Toss
the chocolate chips with 1 tablespoon of the dry ingredients.

Cream the butter and sugar and beat 3 minutes. Beat in the eggs,
melted chocolate and vanilla. Add sifted mixture alternately with the
half-and-half, beginning and ending with dry ingredients. Stir in the
chocolate chips and pecans.

Divide the batter among buttered and floured muffin tins. Bake in a
375'F. oven for 20 minutes, until a wooden pick in the center emerges
clean and dry. Cool, remove from pans. Makes 18 muffins.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?