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Chocolate Chip Egg Pretzel Cookies

  • Recipe Submitted by on

Category: Holiday, Kids, Cookies, Chocolate

 Ingredients List

  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups chocolate chips
  • 1 cup broken pretzels

 Directions

1. Combine flour, baking soda and salt, just stir with a fork to blend. Set aside.
2. Cream butter and sugars. add in eggs and flavoring, mix well. Be sure to scrape down sides of bowl.
3. Add in flour mixture, I add 1/2 at a time, mix well. Stir in pretzels and chocolate chips.
4. Drop by spoonfuls onto a cookie tray. These cookies spread so make sure to leave room between cookies. Bake in a preheated 375 degree oven for 8-10 minutes, in my oven they are done at 8 1/2 minutes. Let cool on cookie sheet for 5 minutes before removing to racks to cool completely.

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