• Prep Time:
  • Cooking Time:
  • Serves: 30 Servings

Chocolate Chip Kamish

  • Recipe Submitted by on

Category: Desserts, Cookies

 Ingredients List

  • 3 Egg
  • 1 c Oil
  • 1 ts Vanilla
  • 3 c Flour
  • 1 ts Baking powder
  • 1 1/2 ts Cinnamon
  • 1/2 c Coconut
  • 1/4 c Chocolate chips
  • 1/4 c Raisins
  • 1/4 c Hazelnuts or almonds or
  • -walnuts; coarsely chopped


Beat eggs and sugar well, add vanilla then dry ingredients.

Refrigerate several hours or overnight.

Form into logs 1-2 inches in diameter. Wet hands help keep dough from
sticking to hands. Bake at 350 degrees for 35-40 minutes. Remove from oven,
allow to cool for 10 minutes then slice cookies 1/2 inch thick. Toast at
300 degrees until very dry.

Per serving: 129 Calories; 8g Fat (58% calories from fat); 2g Protein; 12g
Carbohydrate; 18mg Cholesterol; 18mg Sodium

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