Side Pannel
Chocolate Chip Muffins
Chocolate Chip Muffins
- Recipe Submitted by ADMIN on 09/26/2007
Category: Quick Breads
Ingredients List
- 1/3 lb Soft butter.
- 1/2 ts Vanilla extract.
- 4 Eggs
- 1 c Sugar
- 1 tb Baking powder
- 1/2 ts Salt
- 1/4 c Milk.
- 2 1/2 c Flour
- 3/4 lb Chocolate chips.
Directions
1. pre-heat oven to 200C / 400F.
2. butter the muffin pan.
3. beat the butter and the vanilla extract to a light and airy mixture. add
the eggs, one at a time and beat at low speed. add 1/4 c sugar after each
egg and mix well.
4. put the baking powder and salt in the milk. add immediately to the egg
mix and mix shortly. fold in the flour and chocolate chips, only until
flour "disappears" (it is very important not to over mix).
5. pour mix into buttered pan, fill up every "cup" to 3/4 of the content.
6. bake for 25-30 min., until muffins tern golden brown.
11, 97
2. butter the muffin pan.
3. beat the butter and the vanilla extract to a light and airy mixture. add
the eggs, one at a time and beat at low speed. add 1/4 c sugar after each
egg and mix well.
4. put the baking powder and salt in the milk. add immediately to the egg
mix and mix shortly. fold in the flour and chocolate chips, only until
flour "disappears" (it is very important not to over mix).
5. pour mix into buttered pan, fill up every "cup" to 3/4 of the content.
6. bake for 25-30 min., until muffins tern golden brown.
11, 97
Tweet