• Prep Time: 20 mins
  • Cooking Time:
  • Serves: 4-6 servings

Chocolate Chip Vanilla Pound Cake

  • Recipe Submitted by on

Category: Side Dishes, Holiday, Cakes, Desserts

 Ingredients List

  • 1 3/4 cup flour
  • 1/4 tsp salt
  • 2 eggs
  • 2 egg yolks
  • 1 TBSP vanilla
  • 3/4 cup butter, softened
  • 1 cup sugar
  • 1 cup chocolate chips

 Directions

Preheat oven to 325 degrees. Spray/Grease 9in loaf pan.
In a bowl. whisk flour and salt. Set aside.
In a mixing bowl, beat butter and sugar until fluffy. Approx 5 minutes.
Slowly, add in eggs, yolks and vanilla. Beat until fluffy. About another 3 minutes.
Add flour mixture in gradually. Beat on low until combined.
Fold in chocolate chips.
Pour batter into prepared pan. Bake 60 minutes or until knife inserted comes out clean.
Let cake cool for 20-30 minutes before removing from pan.

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