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Chocolate Cinnamon Crinkle Cookies

  • Recipe Submitted by on

Category: Holiday, Kids, Cookies, Chocolate

 Ingredients List

  • · 1 ½ cups all-purpose flour
  • · ¾ cup unsweetened cocoa powder
  • · 2 tsp. instant espresso powder
  • · 1 ½ tsp. baking powder
  • · 1 tsp. ground cinnamon
  • · ½ tsp. ancho chili powder (optional)
  • · ¼ tsp. salt
  • · 1 stick unsalted softened butter
  • · 1 ½ cups granulated sugar
  • · 2 eggs
  • · 1 tsp. vanilla extract
  • · Powdered sugar


1. Sift together flour, cocoa, espresso powder, baking powder,cinnamon, chili powder, and salt in a mixing bowl.

2. Beat butter and sugar in large bowl until combined. Whisktogether eggs and vanilla; add to butter mixture and beat until incorporated.Add flour mixture; mix on low speed until combined. Cover dough and chill forat least one hour.

3. Preheat oven to 350F; line baking sheets with parchmentpaper. Shape dough into 1-inch balls. Roll balls in powdered sugar two times,than arrange on prepared baking sheets, spaced 2 inches apart. Bake cookiesuntil tops are cracked yet still soft, 10-11 minutes; DO NOT OVER BAKE! Letcookies cool on cookie sheets until set then remove to cooling rack.

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