• Prep Time: 15 Minutes
  • Cooking Time: 30 Minutes
  • Serves: 12 squares

Chocolate Covered Coconut Bars

Category: Chocolate, Desserts

 Ingredients List

  • 1 cup organic coconut oil
  • 2 cups unsweetened shredded coconut
  • 1/4 cup organic honey
  • 12 ounces organic dark chocolate


Warm coconut oil just until it is liquified.
Add shredded coconut, and honey.
Combine well.
Line shallow baking pan with parchment paper.
Press mixture into baking pan, freeze or refrigerate until solid.
Melt chocolate and spread over coconut.
Cut into squares and keep refrigerated.

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