• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Chocolate Crumb Muffins

  • Recipe Submitted by on

Category: Quick Breads

 Ingredients List

  • 1 1/4 c Flour
  • 3/4 ts Baking soda
  • 1/4 ts Cinnamon
  • 3/4 c Sugar
  • 1/2 c Chopped nuts Set aside.
  • 1/4 c Cocoa
  • 1/4 c Oil
  • 3/4 c Applesauce
  • 1 Egg


1 tb Butter, melted
1/4 c Brown sugar
2 tb Flour
2 tb Cocoa
1/4 c Chopped nuts
1/4 ts Cinnamon

- 1/4 t salt Sift together flour, sugar, baking soda, salt & cinnamon.
Stir in chopped nuts and set aside. Beat together cocoa, applesauce, oil
and the egg. Add this to dry ingredients, stirring only until combined.
CRUMB TOPPING: In a small bowl, mix all the ingredients. Place paper baking
cups in 6 microwave safe custard cups or muffin pan. Fill cups 1/2 full
with batter, sprinkle with 1 tsp Crumb Topping. Microwave for 3 1/2 minutes
on high; rotate cups 1/4 turn every minute. Repeat with remaining batter.

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