Side Pannel
Chocolate Crumb Muffins
Chocolate Crumb Muffins
- Recipe Submitted by ADMIN on 09/26/2007
Category: Quick Breads
Ingredients List
- 1 1/4 c Flour
- 3/4 ts Baking soda
- 1/4 ts Cinnamon
- 3/4 c Sugar
- 1/2 c Chopped nuts Set aside.
- 1/4 c Cocoa
- 1/4 c Oil
- 3/4 c Applesauce
- 1 Egg
Directions
CRUMB TOPPING
1 tb Butter, melted
1/4 c Brown sugar
2 tb Flour
2 tb Cocoa
1/4 c Chopped nuts
1/4 ts Cinnamon
- 1/4 t salt Sift together flour, sugar, baking soda, salt & cinnamon.
Stir in chopped nuts and set aside. Beat together cocoa, applesauce, oil
and the egg. Add this to dry ingredients, stirring only until combined.
CRUMB TOPPING: In a small bowl, mix all the ingredients. Place paper baking
cups in 6 microwave safe custard cups or muffin pan. Fill cups 1/2 full
with batter, sprinkle with 1 tsp Crumb Topping. Microwave for 3 1/2 minutes
on high; rotate cups 1/4 turn every minute. Repeat with remaining batter.
1 tb Butter, melted
1/4 c Brown sugar
2 tb Flour
2 tb Cocoa
1/4 c Chopped nuts
1/4 ts Cinnamon
- 1/4 t salt Sift together flour, sugar, baking soda, salt & cinnamon.
Stir in chopped nuts and set aside. Beat together cocoa, applesauce, oil
and the egg. Add this to dry ingredients, stirring only until combined.
CRUMB TOPPING: In a small bowl, mix all the ingredients. Place paper baking
cups in 6 microwave safe custard cups or muffin pan. Fill cups 1/2 full
with batter, sprinkle with 1 tsp Crumb Topping. Microwave for 3 1/2 minutes
on high; rotate cups 1/4 turn every minute. Repeat with remaining batter.
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