• Prep Time:
  • Cooking Time:
  • Serves: 40 Servings

Chocolate Dipped Peanut Butter Cookies

  • Recipe Submitted by on

Category: Chocolate, Cookies

 Ingredients List

  • -------------------------------COUNTRY LIVING-------------------------------
  • 6 tb Butter
  • 3/4 c Peanut butter, chunk style
  • 1/2 c Brown sugar, firm packed
  • 1/3 c Sugar
  • 1 Egg
  • 1 c Flour, all purpose, unsifted
  • 1/4 ts Baking soda
  • 1/8 ts Baking powder
  • 1/8 ts Cinnamon
  • 2/3 c Peanuts,unsalted, chopped
  • 6 Chocolate squares(semisweet)
  • 1 tb Shortening
  • 1 tb Corn syrup, light


Grease 2 large baking sheets.

In large bowl, with mixer, beat butter, peanut butter, and brown and
granulated sugars until well combined; beat in egg.

Slowly beat in flour, bake soda, bake powder, and cinnamon just until
combined to make soft dough. Form dough into 40 1-in. balls (about 2 t
dough per cookie).

Roll balls in peanuts until coated.

Place balls on greased bake sheets about 2 in. apart and press to form 2
in. rounds.

When most cookies are shaped, heat oven to 350 bake 6-8 min or until
cookies are lightly browned on edges.

Cool completely on wire racks.

In top of double boiler over simmering water, melt chocolate and
shortening; stir in corn syrup until well combined.

Dip each cookie halfway into chocolate mixture and place on baking sheets
in single layer; freeze until chocolate hardens.

Store cookies in airtight container in freezer until ready to use.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?