Side Pannel
Chocolate Fluff Frosting
Chocolate Fluff Frosting
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cakes, Chocolate
Ingredients List
- 4 tb Butter
- 3/4 c Conf. sugar; sifted
- 1 ts Vanilla
- 3 oz Unsweetnd choc.; melted
- 1/4 ts Salt
- 2 Egg whites
- 3/4 c Conf. sugar; sifted
Directions
Cream butter; add 3/4 cup sugar and blend. Add vanilla chocolate and salt
and mix well. Beat egg whites until stiff, but not dry. Add 3/4 cup sugar,
2 tablespoons at a time, beating after each addition until blended.
Continue beating until mixture stands in peaks. Add to chocolate mixture,
folding only enough to blend. Makes enough frosting to cover top of one
9-inch layer and sides of two 9-inch layers. Kate Smith Collection 1940
Published by General Foods Corp.
and mix well. Beat egg whites until stiff, but not dry. Add 3/4 cup sugar,
2 tablespoons at a time, beating after each addition until blended.
Continue beating until mixture stands in peaks. Add to chocolate mixture,
folding only enough to blend. Makes enough frosting to cover top of one
9-inch layer and sides of two 9-inch layers. Kate Smith Collection 1940
Published by General Foods Corp.
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