• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Chocolate Fudge Eggs

  • Recipe Submitted by on

Category: Chocolate, Candy

 Ingredients List

  • 1/4 lb Butter, melted
  • 2 pk (3 5/8 oz ea)choc pudding mx
  • 1/2 c Milk
  • 1 lb Confectioners' sugar
  • 1 ts Vanilla
  • 8 oz Dipping chocolate


Combine butter, pudding mix and milk. Bring to boiling and simmer 2
minutes, stirring constantly. Remove from heat. Add sugar and vanilla; stir
until smooth. When cool enough to handle, shape into eggs and place on wax
paper-lined tray. Chill until firm.
Melt chocolate, Dip cooled eggs. Place on wax paper. Let stand until
coating hardens. Makes 2 1/2 lb of filling Source: newsletter 3-86

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