• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Chocolate Ice-Cream Pie

  • Recipe Submitted by on

Category: Chocolate, Desserts

 Ingredients List

  • 1 1/2 c Cream-filled chocolate
  • -sandwich cookie crumbs
  • 1/3 c Butter or margarine; melted
  • 1 qt Vanilla ice cream; softened
  • Chocolate Topping; (see
  • -below)
  • 1 Container frozen whipped
  • -topping; (8 ounce) thawed
  • 2 tb Chopped pecans or walnuts;
  • -toasted


Combine cookie crumbs and butter; press into a buttered 9-inch pieplate.
Spoon ice cream over crust. Cover and freeze overnight. Spoon Chocolate
Topping over ice cream, and freeze until firm. Pipe or dollop whipped
topping on pie, and sprinkle with toasted pecans. Makes 1 (9-inch) pie.

CHOCOLATE topping:
1/2 cup sugar 3 tablespoons cocoa
2/3 cup evaporated milk
1/2 teaspoon vanilla extract 1 tablespoon butter or margarine

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